Electric cookers

– Machines with IPX5 grade water protection.
OVEN
– Easy-to-use NG 2/1 static oven with
controls located on the upper panel for
improved ergonomics.
– Cooking chamber made entirely of stainless
steel which makes cleaning easier and
ensures greater hygiene.
– Trays are inserted sideways which improves
manoeuvrability.
– Rails on three height levels to offer different
cooking options.
– Machines with IPX5 grade water protection.
OVEN
– Easy-to-use NG 2/1 static oven with
controls located on the upper panel for
improved ergonomics.
– Cooking chamber made entirely of stainless
steel which makes cleaning easier and
ensures greater hygiene.
– Trays are inserted sideways which improves
manoeuvrability.
– Rails on three height levels to offer different
cooking options.
– Pressed surface tops manufactured in 1.5 mm thick AISI304 stainless steel, with rounded edges, designed to prevent
spilled liquid from pans from entering the interior
of the oven.
– Stamped surface top with rounded corners for easy cleaning.
– Laser-cut joints and automatic welding. Hidden screws.
– Cast iron hot plates,
·ROUND, 223 Ø (2.6 kW), hermetically fixed to the stamped
surface top
· SQUARE, 230 x 230 (2.6 kW), hermetically fixed to the
stamped surface top
– Power regulation via selector with 7 positions
– Protection against overheating for each plate.
– High-temperature enamelled cast iron flue protector.
– Access to components from the front
– Easy connection and compliant with health standards.